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About

A particular coffee

To add to Monsieur Jean's impressive offer, what's better than a grocery
store? The La Tanière Group is behind the concept of the Bobu coffee
shop, located on the ground floor of the establishment. Bobu is open to
guests, tourists and residents of the area. Just as his «big brother» La
Tanière proposes, Bobu gives pride of place to products, some of them
which meet the «instinctive and boreal» criteria. Through an offer of
fresh ready-to-eat products, you will discover local flavors and soughtafter
groceries, such as Cochon tout ronds’s sausages. You can also
order a revisited sandwich or a fruity lunch that can be enjoyed in the
large hall of Monsieur Jean or on the terrace of our room.

About

A particular coffee

To add to Monsieur Jean's impressive offer, what's better than a grocery
store? The La Tanière Group is behind the concept of the Bobu coffee
shop, located on the ground floor of the establishment. Bobu is open to
guests, tourists and residents of the area. Just as his «big brother» La
Tanière proposes, Bobu gives pride of place to products, some of them
which meet the «instinctive and boreal» criteria. Through an offer of
fresh ready-to-eat products, you will discover local flavors and soughtafter
groceries, such as Cochon tout ronds’s sausages. You can also
order a revisited sandwich or a fruity lunch that can be enjoyed in the
large hall of Monsieur Jean or on the terrace of our room.

About

A particular coffee

To add to Monsieur Jean's impressive offer, what's better than a grocery
store? The La Tanière Group is behind the concept of the Bobu coffee
shop, located on the ground floor of the establishment. Bobu is open to
guests, tourists and residents of the area. Just as his «big brother» La
Tanière proposes, Bobu gives pride of place to products, some of them
which meet the «instinctive and boreal» criteria. Through an offer of
fresh ready-to-eat products, you will discover local flavors and soughtafter
groceries, such as Cochon tout ronds’s sausages. You can also
order a revisited sandwich or a fruity lunch that can be enjoyed in the
large hall of Monsieur Jean or on the terrace of our room.

bobu-epicerie
The concept

La Tanière Group

«The Bobu coffee shop is the extension of our daily lives. It is the union
of the know-how of a passionate team and the uniqueness of Monsieur
Jean» says Frédéric Laplante, co-owner of Groupe La Tanière and
manager of Bobu. «Every day, we will present fresh and local products,
and some surprises, in the playful universe of this tourist residences ». It
is with the help of the culinary artistic sensibility of Sabrina Lemay, coowner
of Bistro l'Orygine, that Bobu wants to discover what Quebec has
to offer.

The concept

La Tanière Group

«The Bobu coffee shop is the extension of our daily lives. It is the union
of the know-how of a passionate team and the uniqueness of Monsieur
Jean» says Frédéric Laplante, co-owner of Groupe La Tanière and
manager of Bobu. «Every day, we will present fresh and local products,
and some surprises, in the playful universe of this tourist residences ». It
is with the help of the culinary artistic sensibility of Sabrina Lemay, coowner
of Bistro l'Orygine, that Bobu wants to discover what Quebec has
to offer.

The concept

La Tanière Group

«The Bobu coffee shop is the extension of our daily lives. It is the union
of the know-how of a passionate team and the uniqueness of Monsieur
Jean» says Frédéric Laplante, co-owner of Groupe La Tanière and
manager of Bobu. «Every day, we will present fresh and local products,
and some surprises, in the playful universe of this tourist residences ». It
is with the help of the culinary artistic sensibility of Sabrina Lemay, coowner
of Bistro l'Orygine, that Bobu wants to discover what Quebec has
to offer.

A world of discovery

Each and every day we make sure to offer fresh and local products... as well as some surprises... as is our way at Monsieur Jean!

Sabrina Lemay, Chef and Co-Owner of the Orygine bistro

A unique concept

Bobu is an extension of our everyday life. It's the just-right union of the savoir-faire of a passionate team and the unique vision of Monsier Jean

Frédéric Laplante, Chef and Co-Owner of La Tanière and Bobu

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